Eating at the Chattanooga Seafood Bash on the River three day event

 

🦞🦀🦐 Join us for a seafood feast at the annual Chattanooga Seafood Bash On The River! We spent all three days at Ross Landing, soaking up the atmosphere and indulging in some incredible seafood. Our taste buds were treated to tender and flavorful crawfish, perfectly cooked shrimp, and a truly delightful splurge: hand-rolled ice cream! Trust us, the hand-rolled ice cream was worth the wait – it was that good! While we saw many people raving about the lobster rolls (they seemed to be the most popular dish!), we decided to explore some other delicious options this year. There's always next time for the lobster! For those who attended last year, you might remember the festival being held at Coolidge Park. This year, there was a change of venue, and the Seafood Festival took over Riverfront Parkway, right next to the Tennessee Aquarium, creating a fantastic waterfront vibe. In this vlog, you'll get a taste of:
  • The lively atmosphere of the Chattanooga Seafood Festival at its new location on Riverfront Parkway.
  • Mouthwatering glimpses of the crawfish and shrimp.
  • Our experience trying the highly anticipated hand-rolled ice cream.
  • The bustling crowds and the overall fun and festive environment.
  • A comparison to last year's location at Coolidge Park.
If you're a seafood lover in the Chattanooga area or planning a visit and want to know about local events, this video gives you a great look at the annual Seafood Festival! 🔗 Related to this video:


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